Flat Iron

Flat Iron

Regular price £5.59
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Delicately marbled and packed with flavour, Flat Iron is a tender cut taken from the shoulder — ideal for grilling or pan-frying. With its fine grain and natural juiciness, this underrated steak is a favourite among chefs for delivering restaurant-quality results at home.

Scored for better marinade absorption and caramelisation, it’s a perfect choice for midweek meals or weekend barbecues.

Best for:

• Quick grilling or cast iron cooking

• Slicing thin across the grain

• Serving with chimichurri or pepper sauce

Serving tip: Cook to medium-rare for maximum tenderness.

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